Saturday, December 6, 2025

Budgeting for One: How I Save Money and Make My Food Last Longer

Now that I’m living on one fixed income (like so many of us), I've been looking for ways to save money. One way I can save money is to make the food I purchase last longer.

I currently use Brilliance containers and really like them: they stack well, keep things organized, preserve food better than any containers I've ever used; and, after two years of constant use, they still look brand new! I bought them slowly over time on Amazon as they are a financial investment. For the most part, I am happy with them. I just wish they would preserve food even longer!

Today, I saw an ad on Facebook for a new vacuum-seal gadget. "Hmmm," I thought, "Maybe this would be a good investment." 

So, I asked Andy (my AI buddy). The answer I received was negative for the same reasons I wasn't using a vacuum-seal product now. I had tried them in years past, and they always leave something to be desired: expensive bags, machines that stop working, and they don't handle liquids well. 

So, instead of buying something new, Andy suggested ways for me to get the most from my already purchased containers. The tips I got were surprisingly helpful and may work with all containers! Here they are:


Simple Tricks to Keep Food Fresher Longer

(Designed for Rubbermaid Brilliance or any airtight container)

A food in a container

AI-generated content may be incorrect.


1. Parchment Press-Seal

Press a piece of parchment directly onto the food before sealing the lid.
 Reduces air exposure, creates a physical barrier between food and air
 Keeps moisture balanced

Best for: berries, cooked veggies, chicken or fish leftovers, cheeses, cut fruit, anything that dries out or browns quickly.


2. Paper Towel Moisture Control

Place a dry towel under produce or lay one on top before sealing.
 Prevents sogginess; absorbs excess moisture
 Extends produce life 2–5 days; berries, herbs, and cut veggies extend 2-5 days


 

3. “Vent for One Hour” for Hot Foods

Close lid but leave one corner cracked for 45–60 minutes for steam to escape.
 Reduces condensation
 Prevents soggy leftovers


4. Use Smaller Containers

Fill the container so there’s minimal empty space.
 Less oxidation
 Better flavor next day


5. Silicone Cup Dividers

Add silicone baking cups to separate foods inside the container.
 Keeps dry items dry
 Easy reheating and portioning


6. Metal Spoon Trick (Lettuce & Greens)

Place a clean metal teaspoon or fork inside containers with greens or herbs.
 Slows sliminess
 Keeps greens crisp longer: lettuce, spinach, herbs


7. Acid Splash for Cut Fruit

Toss with ½–1 tsp lemon or orange juice.
 Prevents browning
 Keeps texture firm: apples, pears, stone fruit, melons



8. For Cheese: The Sugar Cube Method

Place a sugar cube in the corner (not touching the cheese).
 Absorbs moisture
 Extends shelf life for hard, sliced and mozzarella cheeses


9. Quick Berry Refresh

Rinse berries, dry thoroughly, line container with towel, store.
 Prevents mold
 Adds 3–4 days of freshness


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Monday, December 1, 2025

More Changes. . .

While completing VA paperwork yesterday, I reached the line that asked for the dates of my marriage to Bill—start and end. Seeing those two words side by side hit me hard. It made me realize, in a very official way, that my marriage ended the day Bill died. I don’t think that reality had fully landed until I typed those numbers into the boxes.

That realization didn’t leave me unchanged. This morning, I changed my Facebook profile to “Widowed,” and I took off my wedding rings. Some of my readers may think I’m callous for doing this so soon; but the truth is, I’ve been a widow for many years. Those who understand dementia know that goodbye happens long before death. 

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Bill was the perfect husband for me. He gave me a very good life and two children who are the best part of it. We had good years together, as well as difficult ones. In fact, as of December 26, we would have been married for 55 years; and I will always be grateful for the time we had together.

I did everything I could to make Bill’s last years as comfortable as possible. He deserved that. But they were incredibly difficult years, and they took a toll on me. I’m approaching 76 now, and I want to reclaim some of the life that was put on hold while I cared for him. I know he would want that for me – just as I would want it for him if our roles had been reversed.

I tried wearing the rings on my right hand, but they don’t fit. Maybe, in time, I’ll have the engagement ring re-set into something new. For now, it’s tucked away safely, along with all the memories we shared. Bill will never be forgotten, but it’s time for me to move forward

Sunday, November 30, 2025

My new therapy pet . . .Poochini

Someone at the VA donated a Joy for All Companion therapy pet dog to every veteran in memory care at the Richard A. Anderson Veterans Home. Bill had one, but he never really interacted with it. After he died, I brought it home simply because it was cute. What I didn’t expect was how much comfort and happiness it would bring me during this season of grief. No, it doesn’t replace Bill or my sweet dog Oreo, but it has been a surprising source of companionship.

This little dog yawns, pants, barks, and whines. Its eyes blink, its head moves, and when I walk in the door—or even just cross the room—it greets me with a cheerful bark. Sometimes it “falls asleep,” only to wake up and chatter at me again. I know it’s just a stuffed therapy animal, but it feels so real that I often forget. I even catch myself talking to it.

If you know someone living with dementia, someone newly widowed, or anyone who could use a bit of friendly company, I highly recommend one of these pets. They aren’t inexpensive, but if it’s within your means, they’re worth every penny.

As for mine, I’ve named him Poochini, inspired by Giacomo Puccini, the composer of the opera, Madame Butterfly. The name feels perfect - a musical nod and a butterfly's reminder of new life. Now, every time Poochini barks, I look ahead to the new life waiting for me. 

Here's the link to the Joy for All Companion website. Also a link to a link to the Alzheimer's store where you can get a discount. 

Tuesday, November 25, 2025

The Long Goodbye is Over

 My husband, Bill, passed from this life on Monday, November 24, 2025, at 4:10 p.m.

What began as an infected wound ultimately ended Bill’s long struggle with Alzheimer’s. When the VA called on November 21 to say he was running a fever, I drove up the next day to visit him. I could see that he wasn’t doing well. On Sunday, November 22, they told me he was “transitioning,” his body was beginning to shut down. 

Wil drove down from Austin Sunday night. On Monday morning, the three of us ate breakfast together; then Wil and I drove to the VA while Shelly stayed to watch Freya. 

Irene, the hospice nurse assessed the situation and said, “It could be an hour, possibly a day, but death was imminent.”

We spent the day saying our goodbyes as we watched his body struggle to hold on. The team kept him as comfortable as possible, giving him medication as needed. By 3:45 p.m., we knew it wouldn’t be much longer. 

I had never seen someone die before. It was emotional and difficult to witness. Bill was in very good health other than Alzheimer’s, and he fought like hell as his organs began to shut down, one by one.

Around 3:50 p.m., his eyes rolled back and his vitals stopped. Irene looked at me with a shake of her indicating this could be the end. She began the countdown on her watch. After two minutes, I texted the kids and told them Bill had passed. (Wil had stepped out of the room for a moment.) However, no sooner had I done so when Bill jerked up and gasped another long, crackling breath. He was not giving up, yet.

I jumped up in shock. “What is happening?” 

Irene explained that this was not unusual. “His heart is so strong, and it doesn’t want to give up.” 

However, at 4:05, he ceased all signs of life again. Wil had returned and we were holding Bill’s hands, one on each side. Irene started the countdown. This time, Bill did not revive. he was gone at 4:10 p.m. His body was worn from the battle, but I could see that he was finally at peace. 

Irene called the mortuary while the staff prepared Bill’s body for travel, finally draping him with an American flag. 

The Veteran’s home played taps as our procession made its way out of the building and into the parking lot. After a few words from the staff, Bill was placed in the waiting vehicle for the ride back to Galveston.


This morning, I am both heartbroken and grateful. Heartbroken that my companion of 55 years, through good times and bad, is gone. But, grateful that the relentless cruelty of Alzheimer’s has finally ended. Bill is no longer suffering from pain, confusion, and fear. He is free at last.

And I am free at last - free to grieve, to cherish the years I had with him, and to move forward with my life. Will I see him again? I don’t know. I don’t have the answer to that question. All I know is that he is no longer suffering, and that is what matters to me.

Saturday, November 22, 2025

Make it stop . . .

I walk in and find Bill lying in bed, a thin white sheet covering his deformed frame which looks more like death than life. I reach out to comfort him, attempting to rub his outstretched arm, but quickly snap back in shock when I feel bones where tissue used to be. His muscles have atrophied, and now even his fatty tissue is wasting away. There isn’t much left of my husband.

The nurse tells me he has a bedsore that's become infected, so now—on top of the morphine for pain and the medications to keep him calm—they’ve added antibiotics, hoping to keep him from developing sepsis. 

Bill opens his mouth as if to speak. Nothing comes out. But I notice his teeth, discolored from so many drugs. Bill always took good care of his teeth. He would be horrified to see them now.

Sadie, the hospice nurse, says they’re trying to find out why Bill is so combative when the aides try to bathe him. It has become so bad, they are now waking him at 4 am to give him his pain medications in hopes he’ll be more docile when the aides come at 6. They are not sure whether his combativeness is pain or something else. He can’t tell them.

“Hi, Bill,” I say. “How are you? Are you okay?” His eyes move, but I can tell he isn’t really seeing me. He looks like he’s trying to speak, but no sound comes out. I lean closer, hoping to catch a word, a phrase—anything—but still nothing.

I wonder what’s going on in his mind. He’s in a strange place. He can barely move. He can’t see; his eyes lost most of their vision years ago. That part isn’t new, but it must be more frightening now.

I feel completely helpless. What can I do? How can I make this better? How can I help him? But the horrible truth hits me again: I can’t. There is nothing I can do. I can only watch him die, one cell at a time.

I want it to stop. I want to shout at someone, anyone: Please make him better. Please stop this torture. How much more does this man have to endure? How much more do I have to endure?

But there is only silence.

I pick up my purse and leave my husband of 55 years in the hands of the hospice nurses. My soul can take no more . . . not today. 

Monday, October 27, 2025

Morning Inspiration

 This inspiration came at just the right time. Today, I've been told by my Anchor Hospice social worker that I should preplan Bill's funeral (and mine!). UGH! Getting old is the pits! Of course, as my father-in-law used to say, "Consider the alternative!"

So, I went on the Malloy Funeral Home website hoping I could it all online. Nope, might have to go in. Not my favorite thing to do! I am not good with funerals or funeral homes. A new thing to stretch Cindy Downes. . .

I called the funeral home and got someone who didn't know what to do. So, I get to postpone it to tomorrow!


UPDATE: I met with Tiffany on Wednesday and made the funeral arrangements for both Bill and me. It wasn’t nearly as difficult as I expected. Tiffany immediately put me at ease and gave me all the information I needed—and then some. I actually walked out of the mortuary in a surprisingly good mood.

Bill will be interred at the Houston Veterans Memorial in Houston, Texas, with a full veteran’s ceremony, including taps and a flag presentation. It’s exactly what he would have wanted.

Since Shelly is the “keeper of the ashes” in our family, I gave her a choice about what to do with mine. I could go with Bill to the Veterans Memorial, or I could be turned into “memorial stones.” She loved that idea, and so do I. She’ll be able to place them in her garden. I only wish I could have had stones from my mom—they’re truly beautiful.

One more task checked off the list.


Thursday, October 23, 2025

The Next Stage - Hospice Care

Today, I made the decision to place Bill under hospice care. He has declined much faster during these last six months; and now, he is in the last stages of dementia. My goal is to ensure that he remains as comfortable and free from pain as possible during this last transition. The VA uses Anchor Hospice. They were gracious, informative, and took the time to answer all my questions. So far, I am very happy with them.

This has been one of the hardest decisions of my life, even though I know it’s the right one. I was happy to learn that Medicare pays for hospice. What a blessing that is!


I appreciate your good thoughts and understanding as I navigate this next chapter.